Product Notes

Botanical name: Ocimum basilicumAvailable forms: whole, crushed, ground Season: from May to September Packing: polypropylene bags, paper bags, carton Storage conditions: Store in a cool, dry place at a temperature above 20°C and 75% relative humidity.Annual production capacity: 500 tons Benefits of basil include aiding digestion, reducing the risk of heart disease, rheumatoid arthritis, and inflammatory bowel disease, and soothing fevers, headaches, colds, and flu. Basil can also be used as an effective skin cleanser when made into a paste of sandalwood paste and rose water.